Participants in this course will learn the skills of food handling, hospitality, cooking and serving meals in a café setting environment. Adults of all abilities are encouraged to enrol.
Fridays 10am - 2.00pm
Term 3: 19th July 2019 to 13th September 2019
Term 4: 11th October 2019 to 6th December 2019
ACFE funding is available for eligible participants. Contact SKCC for more details.
Bookings are only confirmed after receiving completed enrolment form and payment.
Unless a class is postponed or cancelled by SKCC, refunds and transfers are only considered when a written request is received 10 days before your course begins. An administration fee of $20 applies. No refunds are given once a course has commenced. If you fail to attend a class that you have paid for, you will not receive a refund. Classes may be cancelled due to insufficient enrolments. If your class is cancelled by SKCC, you will receive a full refund.SKCC reserves the right to alter or postpone courses, or to change fees, teachers or locations if unforeseen circumstances occur.
If you enrol in a Pre-accredited course, we will require additional information. You will need to fill in a detailed enrolment form.
If there is a medical emergency, you authorise SKCC to seek appropriate care on your behalf and you accept full responsibility for expenses incurred.